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Yield: 7 quarts
Enjoy the robust flavor of a dill pickle with garlic. This mix contains natural herbs and spices, just add vinegar and water through the canning process. Each pack makes 7 quarts of crisp, crunchy pickles -- the best price and quality value in canning.
Before beginning any canning project, be sure to familiarize yourself with the process, the equipment you need and the ingredients. A boiling water bath method is used for the quick process recipes. The pickles are ready to eat 24 hours after preparation.INGREDIENTS:
SALT, MALTODEXTRIN, GARLIC, SPICE EXTRACTIVES, CITRIC ACID.